Peach Cake with Brown Sugar Frosting: A Sweet Southern Delight | Flirt Recipes

Ingredients

• 2 1/2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1 1/4 cups granulated sugar
• 3 large eggs
• 1 teaspoon vanilla extract
• 1 cup whole milk
• 3 large fresh peaches, peeled and diced
• 2 tablespoons flour for coating peaches
• For Brown Sugar Frosting:
• 1/2 cup unsalted butter
• 1 cup packed brown sugar
• 1/4 cup heavy cream
• 2 cups powdered sugar
• Pinch of salt
• Optional decorations: fresh peach slices
• chopped pecans
• cinnamon dust