Pulled Pork Burrito - JFC International
Main Dish / Mexican, 4
Ingredients
- 2 pounds boneless pork shoulder
- 1 onion, finely chopped
- 3 cloves garlic, minced
- 1 cup chicken broth
- 1 cup Dynasty Plum Sauce
- 1 tsp. ground cumin
- 1 tsp. chili powder
- 1 tsp. smoked paprika
- Salt and black pepper, to taste
- Large flour tortillas, warmed
- Cooked white rice
- Black beans, drained and rinsed
- Shredded lettuce
- Diced tomatoes
- Shredded cheddar cheese
- Sour cream
- Fresh cilantro, chopped (for garnish)
- Lime wedges (for serving)
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