Southwestern Stuffed Potatoes

Name: Southwestern Stuffed Potatoes
Total time: 15 min
Ingredients: 2 medium potatoes (about 5x2½-inches each) 1 cup black beans (cooked or canned; drained and rinsed) ¾ cup salsa (try Food Hero's Salsa Roja or Salsa Verde) 1 cup corn (canned and drained; or fresh cooked) ½ cup shredded cheese (try cheddar; pepper jack or Mexican blend)

foodhero.org

Recipe, Southwestern Stuffed Potatoes, Potatoes are topped with southwest-style toppings for a simple and tasty microwave meal.

View full recipe on foodhero.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodhero.org.

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Cooking tools:

Microwave
Fork
Chef's knife
Cutting board
Mixing bowl
Spoon
Measuring cup
Plate

Ingredients

2 medium potatoes (about 5x2½-inches each) 1 cup black beans (cooked or canned
drained and rinsed) ¾ cup salsa (try Food Hero's Salsa Roja or Salsa Verde) 1 cup corn (canned and drained
or fresh cooked) ½ cup shredded cheese (try cheddar
pepper jack or Mexican blend)