Wombok Salad | Balm Natural Health
This Wombok salad is a delicious, crunchy, and a great way to get some cruciferous vegetables in without feeling like you are eating cabbage.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at balmnaturalhealth.com.au.
Ingredients
- Half a wombok cabbage (finely shredded)
- Half a small red onion (finely sliced)
- 1 carrot (grated or finely julienned)
- ½ a Lebanese cucumber (finely chopped)
- Half a capsicum (any colour, cut into fine strips)
- 1/3 cup of chopped, raw nuts (walnut, almond, cashew etc)
- Parsley or basil leaves (roughly chopped)
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