Vibrant Leek and Green Bean Side - Crossroads Community Farm

Ingredients

• 2 leeks, well washed, root end and tops trimmed, sliced lengthwise into quarters and then chopped into 1/2-inch segments
• 1/4 cup fresh dill, well chopped
• 3/4 pound green beans, tops and tails trimmed and cut into 1-inch segments
• extra-virgin olive oil
• fine-grain sea salt