Sausage, Apple and Cranberry Stuffing Recipe - Off The Muck Market
This Thanksgiving stuffing is flavorful and fresh-tasting. This recipe will stuff a 10-pound turkey (which serves six) plus extra.
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Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Skillet
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Spoon
- Stove
- Wooden spoon
- Spatula
- Paring knife
Ingredients
- 1 1/2 cups cubed whole wheat bread
- 3 ¾ cups cubed white bread
- 1 pound ground turkey sausage
- 1 cup chopped onion
- ¾ cup chopped celery
- 2 1/2 teaspoons dried sage
- 1 1/2 teaspoons dried rosemary
- 1/2 teaspoon dried thyme
- 1 Golden Delicious apple, cored and chopped
- ¾ cup dried cranberries
- ⅓ cup minced fresh parsley
- ¾ cup turkey stock
- 4 tablespoons unsalted butter, melted
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