Stonska Torta: Chocolatey Croatian Pasta Cake

Ingredients

• 3 cups all purpose flour, plus more for dusting
• 1 teaspoon kosher salt
• ⅓ cup olive oil
• 1 tablespoon apple cider vinegar
• 2 large eggs
• ¼ cup cold water, plus more as needed
• 2 cups raw almonds
• 1 ½ cups raw walnut
• 1 cup granulated sugar
• 2 teaspoons ground cinnamon
• 4 oz bakers chocolate, finely grated
• 1 lb ziti pasta, or penne pasta, cooked until al dente and cooled
• 1 tablespoon olive oil
• 1 lemon, zested
• lemon, juiced
• 2 tablespoons dark spiced rum
• 6 large eggs
• 2 teaspoons vanilla extract
• 8 tablespoons unsalted butter, softened, cut into small pieces
• 2 tablespoons unsalted butter, melted
• nonstick cooking spray
• 2 tablespoons powdered sugar
• ½ cup blueberry
• ½ cup raspberry
• ½ cup strawberry