Brown Butter Gnocchi with Asiago – Keystone Cheese
Ingredients 1 pound bulk sausage1 package (16 ounces) potato gnocchi1 large butternut squash, peeled, seeded and cut into 1/2 inch cubes6 tablespoons butter, cu
Ingredients
- 1 pound bulk sausage
- 1 package (16 ounces) potato gnocchi
- 1 large butternut squash, peeled, seeded and cut into 1/2 inch cubes
- 6 tablespoons butter, cubed
- 1/4 cup chopped fresh sage
- 4 ounces Keystone Farms Cheese Asiago
- Salt and pepper to taste
- Minced fresh sage
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