Le Gruyère AOP Braided Bread
Welcome to the Gruyère AOP website. Discover the stages in the production of this traditional Swiss cheese and try out authentic recipes to taste it!
Ingredients
- 320 g milk
- 500 g plait flour
- 15 g of salt
- 5 g sugar
- 70 g butter
- 60 g egg yolks
- 100 g Le Gruyère AOP
- 20 g organic yeast
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