Hot Smoked Salmon Pasta | Elsewhere by Graham Reid

Hot Smoked Salmon Pasta | Elsewhere by Graham Reid

www.elsewhere.co.nz

Cannot tell a lie, this one is lifted directly from the Salmonman flier that we picked up somewhere. Salmonman sells all kinds of salmon -- from smoked fillets to steaks and marinated kebabs -- as...

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Ingredients

  • 200grams hot smoked salmon chunks (from www.salmonman.co.nz of course)
  • 500gm pasta
  • 50ml cream
  • sweet chilli sauce
  • 3 spring onions sliced
  • 2 garlic cloves crushed
  • one tablespoon oil
  • one tomato peeled and chopped
  • juice of a lemon

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