Hot smoked salmon pasta recipe | Creamy | WW TASTE
Enjoy a flavourful pasta with hot-smoked salmon, sundried tomato pesto, garlic, and capers, topped with fresh parsley. A recipe recommended that you try out!
Ingredients
- 500 g Woolworths organic penne rigate pasta
- 1x140 g jar Woolworths sundried tomato pesto
- 2 cloves garlic, minced
- 2 cups cream
- 1 x 80 g pack Woolworths hot-smoked salmon with pepper, mustard and dill, flaked
- 50 g capers
- Italian parsley, to garnish
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