Grilled Romano Beans Recipe

Name: Grilled Romano Beans Recipe
Total time: 15 min
Ingredients: 1/2 lb green romano beans, ends trimmed; extra virgin olive oil (I used roughly 3 tablespoons of olive oil-a good quality one!); 2 garlic cloves, finely minced; sea salt (I used medium-coarse Sicilian salt); pecorino romano cheese, freshly grated (optional, or other strongly flavored Italian cheese such as Parmesan, grana padano, etc.)

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My husband came home yesterday with green Romano beans he bought at our local farmers' market and I was thrilled because we don't see them too often!

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Cooking tools:

Grill pan
Skewer
Grater
Pan
Stove
Chef's knife
Cutting board
Tongs
Serving platter

Ingredients

1/2 lb green romano beans, ends trimmed
extra virgin olive oil (I used roughly 3 tablespoons of olive oil-a good quality one!)
2 garlic cloves, finely minced
sea salt (I used medium-coarse Sicilian salt)
pecorino romano cheese, freshly grated (optional, or other strongly flavored Italian cheese such as Parmesan, grana padano, etc.)