Crying Thaiger

Ingredients

• 2 tablespoons Crying Thaiger Sriracha Mayo
• 1 cup sushi rice
• 1 1/4 cups water
• 2 tablespoons rice vinegar
• 1 tablespoon sugar
• 1 teaspoon salt
• 4 sheets of nori (seaweed)
• 1 avocado, sliced
• 1 cucumber, julienned
• Smoked salmon (thinly cut)
• Soy sauce, for dipping