Thai Brussels Sprouts with Arugula Nuoc Cham Recipe
Enjoy a delicious Thai Brussels Sprouts with Arugula Nuoc Cham Recipe from B&W Quality Growers. Great alone or serve to friends and family.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bwqualitygrowers.com.
Ingredients
- 3 Tbsp olive oil
- 2 cups brussels sprouts, cleaned, split
- 9 leaves basil, picked
- Salt
- ¼ cup arugula Nuoc Cham
- 2 Tbsp fried shallots
- 180 g Jalapeños, seeds & veins removed, large diced
- 80 g Cilantro, picked, small stems OK
- 80 g Arugula
- 12 g Garlic, germ removed
- 8 g Cumin, ground
- 3 g Black Peppercorns, ground
- 80 g Pepitas, roasted
- 70 g Black Vinegar
- 110 g Honey
- 25 g Salt
- 100 g Fish Sauce
- 50 g Sugar
More Like This
Roasted Brussels Sprouts with Fish Sauce & Thai Chili Recipe
zupans.com
Pad Thai Brussels Sprouts - The Local Palate
thelocalpalate.com
Crispy Grilled Brussels Sprouts with Thai Flavors Recipe :: The Meatwave
meatwave.com
Crispy Thai Brussel Sprouts Recipe | Samsung Food App
app.samsungfood.com
Crispy Brussels Sprouts with Thai Sauce | The Foodie Dietitian | Kara Lydon
karalydon.com
Air Fryer Thai Brussels Sprouts | PCFMA
pcfma.org
Air Fryer Thai Brussels Sprouts | PCFMA
pcfma.org
Air Fryer Thai Brussels Sprouts | PCFMA
pcfma.org