ASIAN CHICKEN KEBABS WITH RIBBON SALAD | SA Garden and Home

ASIAN CHICKEN KEBABS WITH RIBBON SALAD | SA Garden and Home

www.gardenandhome.co.za

Treat your guests to quick and delicious Asian chicken kebabs with a refreshing ribbon salad. Perfect for entertaining!

View full recipe on www.gardenandhome.co.za

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Cooking tools:

  • Microplane
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Plastic wrap
  • Refrigerator
  • Peeler
  • Pot
  • Colander
  • Bamboo skewer
  • Oven
  • Grill
  • Pastry brush
  • Skillet
  • Serving platter

Ingredients

  • 45ml sweet chilli sauce
  • 1 lime, zest and juice
  • zest of 1 lemon
  • 15ml soy sauce
  • 15ml sesame oil
  • 10ml fresh ginger, finely grated
  • 2 garlic cloves, crushed
  • 600g chicken thigh fillets, cubed
  • 2 large carrots, peeled and trimmed
  • 5 asparagus spears, tough ends removed
  • 3 baby marrows, trimmed
  • 2 yellow patty pans, trimmed
  • 30ml olive oil
  • 5ml sesame oil
  • 20ml lemon juice
  • 1ml ground cumin
  • salt
  • freshly ground black pepper
  • 30ml sesame seeds, toasted

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