Zesty Asian chicken salad recipe
Naturally low fat and full of delicious zesty Asian flavours, this tasty chicken and cabbage salad is brilliant for summer dinner parties with friends or healthy family lunches
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- Dressing
- 1/4 cup sweet chilli sauce
- 2 tablespoons lime juice
- 2 tablespoons fish sauce
- 2 teaspoons sesame oil
- 1 clove garlic, crushed
- 1 barbecued chicken, shredded
- 3 cups shredded cabbage
- 1 cup bean sprouts
- 4 radishes, sliced
- 2 carrots, cut into matchsticks
- 1 medium red onion, halved, thinly sliced
- 3/4 cup coriander leaves
- 1/2 cup cashews, toasted
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