Gourmet Bluefin Tuna Melt | Dinko Seafoods
This recipe transforms the humble tuna melt into a gourmet experience by using Lukina’s Bluefin Tuna for the filling. | Dinko Seafoods
Ingredients
- 1 can Lukina’s Special Bluefin Tuna , drained
- 2 tbsp whole-egg mayo
- 1 tsp Dijon mustard
- 1 small stick of celery, finely diced
- 1/4 red onion, finely chopped
- 1 large pickle, finely chopped
- 1 tsp fresh lemon juice
- Salt & black pepper, to taste (remember the tuna is already salted)
- 4 slices of bread
- 4 slices of good melting cheese
- 2 tbsp butter, softened
- Fresh dill or parsley (optional, for garnish)
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