Roasted celeriac with salsa verde and garlic yogurt | Recipe | V-ZUG Vietnam

Roasted celeriac with salsa verde and garlic yogurt | Recipe | V-ZUG Vietnam

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Ingredients

  • 2 celeriac
  • 1 bunch of chives
  • 1 bunch of flat-leaved parsley
  • ½ bunch of mint
  • 1 shallot
  • 1 clove of garlic
  • 50 g capers
  • 75 ml olive oil
  • Some salt
  • Some pepper
  • 400 g Greek yogurt
  • 2 pinches of salt
  • Some fleur de sel

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