Chocolate Covered Orange Peels Recipe
Candied orange peels dipped in chocolate and decorated with chopped nuts or sprinkles are an easy yet impressive for gifts or entertaining.
Ingredients
- 2 large organic oranges
- 2 cups granulated sugar
- 2 cups water
- 1 cup turbinado or granulated sugar, for tossing with the candied peels
- 12 ounces (340g) semisweet chocolate, chopped
- Colored jimmies or finely chopped nuts, for sprinkling
More Like This
How to make Candied Orange Peels, Chocolate Coated Orange Peels recipe
anyrecipe.net
Chocolate-dipped candied orange peel – Food & Home Magazine
foodandhome.co.za
Candied Orange Peel Dipped in Chocolate Recipe - QueRicaVida.com
quericavida.com
Candied Orange Peels
thedailymeal.com
Candied Orange Peels - Italian recipes by GialloZafferano
giallozafferano.com
Chocolate-Dipped Candied Orange Peel | RICARDO
ricardocuisine.com
Candied Orange Cookies Recipe
paradisefruitco.com
Candied Orange Peel | America's Test Kitchen
americastestkitchen.com