Thai Chicken and Citrus Salad | Gordon Food Service

Thai Chicken and Citrus Salad | Gordon Food Service

gfs.com

Thai-inspired chicken and citrus salad with cucumber, grapefruit, pineapple, and toasted nuts. Perfect for a refreshing and protein-packed meal.

View full recipe on gfs.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at gfs.com.

Share this recipe:

Cooking tools:

  • Grill
  • Instant-read thermometer
  • Kitchen scale
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Spatula
  • Serving bowl
  • Measuring spoon
  • Colander

Ingredients

  • pan spray
  • chicken breast
  • ½ tsp. of Thai seasoning
  • 2 oz. each of cucumbers, grapefruit, and pineapple
  • 1 Tbsp. of cilantro
  • 1 tsp. of mint
  • 1 ½ oz. of Asian chili dressing
  • salt
  • pepper
  • 1½ oz. of spinach
  • 4 oz. of chicken
  • ¼ oz. of almonds
  • ¼ tsp. each of white and black sesame seeds

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This