Brown Rice and Sesame Fried Vegetables Recipe from Brunei

Ingredients

• 30 g cumin seeds
• 6 cardamom pods
• 4 coriander seeds
• 30 g fennel seeds
• 1 clove
• 2 cm stick cinnamon
• 2 cups brown rice
• 1 tsp sea salt
• 2 green onions
• 1 cup radishes
• 1 carrot
• 1 sliced cucumber (2 inches)
• 3 tbsp cooking oil
• 1 tsp finely chopped garlic
• 1 tbsp sesame tahini
• soy sauce
• lemon juice