Lemongrass Shrimp Skewers | La Grille
Sweet and salty Asian-inspired shrimp on a lemongrass skewer. A lemongrass skewer? Yes, you heard that right. Shrimp are generously seasoned and formed into cro
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.clubhouse.ca.
Ingredients
- 1 pound (454 g) peeled and deveined cooked shrimp
- 3 tbsp (45 ml) salt free salmon seasoning (club house)
- 1/4 tsp (1 ml) sesame oil
- 1/2 tsp (2 ml) sriracha hot sauce
- 1 tsp (5 ml) low sodium soy sauce
- 1 egg white
- 20 pieces lemongrass (to be used as skewers)
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