Tangy Baked Shrimp in Lemon Butter Sauce Recipe You'll Love - Beard and Bonnet

Tangy Baked Shrimp in Lemon Butter Sauce Recipe You'll Love - Beard and Bonnet

www.beardandbonnet.com

Magic baked shrimp in lemon butter sauce creates a mouthwatering, zesty dinner in minutes. Try this foolproof recipe for a seafood feast that will impress your guests every time you cook it.

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Ingredients

  • 1 pound (454 grams) peeled and deveined shrimp
  • 5 tablespoons (75 milliliters) unsalted butter, melted
  • ¾ cup (180 milliliters) chicken broth
  • 2 tablespoons (30 milliliters) lemon juice
  • 3 cloves garlic, minced
  • Salt to taste
  • Pepper to taste
  • ¾ cup (60 grams) panko breadcrumbs
  • 1.5 tablespoons (22 milliliters) olive oil
  • ¼ cup (25 grams) shredded Parmesan cheese
  • ¼ teaspoon salt

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