Cheesy Garlic Pav Bhaji Sliders
Make these flavourful vegan Cheesy Garlic Pav Bhaji Sliders for lunch or even a comforting dinner. Filled with vegetables and Indian spices.
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Cooking tools:
- Oven
- Refrigerator
- Airtight container
Ingredients
- 1 tbsp vegan butter
- 1 medium onion (chopped )
- 1/2 tsp cumin seeds
- 2 tsp grated garlic
- 3 potatoes (chopped, then boiled or steamed)
- 1 bell pepper (I used half yellow and half red)
- 1 small carrot (chopped )
- 3 tomatoes (chopped )
- handful broccoli florets (chopped )
- 1 tbsp pav bhaji masala
- 1/4 tsp ground turmeric
- salt (to taste)
- 1/2 tbsp kashmiri chilli powder (or cayenne powder)
- juice from half a lemon
- 1/2 tsp maple syrup
- 3 tbsp chopped coriander
- 2 tbsp vegan butter
- 2 garlic cloves (grated)
- pav bhaji masala
- coriander (chopped )
- vegan cheese
- green chillies (optional )
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