The Coziest Side Dish You Will Make: Roasted - Velvety Recipes

Ingredients

• 2 large heads of garlic (approx. 80g)
• 1 tbsp extra-virgin olive oil
• A pinch of flaky sea salt
• 3 lbs Yukon Gold potatoes, peeled and cubed into 1-inch pieces
• 1 tbsp fine sea salt
• 1/2 cup plain Greek yogurt
• 1/2 cup low-fat milk, warmed
• 2 tbsp grass-fed butter
• 2 tbsp fresh chives, finely snipped
• Freshly cracked black pepper to taste