Ruff Details
Heirloom Tomato and Cheddar Pesto Tart | 30-min Easy Bake, Flaky Pastry, Melty Cheese, Fresh Tomatoes | Perfect Summer Snack!
Ingredients
- 1 partially thawed Puff Pastry
- 2 TBSP Olive Oil*
- Oil Free Pesto Recipe or you can use store bought
- 6-8 ounces Tillamook Extra Sharp Cheddar
- 3 Heirloom Tomatoes sliced
- Salt & Pepper to taste
- Fresh Basil for garnish
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