Ruff Details
Enjoy a flavorful Summer Peach and Prosciutto Flatbread with homemade pesto, mozzarella, and blackberries. Perfect for summer gatherings! Prep in 15 mins, cook in 30 mins.
Ingredients
- 1 pre-made store bought pizza dough
- Flour to roll out your pizza dough
- 3/4 cup of homemade oil-free pesto here or store bought pesto with oil (just skip the olive oil in the rest of the recipe)
- 1 large peach sliced
- 1 pint of blackberries sliced in half
- 1 to 1 ½ cups of Tillamook Mozzarella )
- ¼ cup of olive oil
- Salt and Pepper to Taste
- Balsamic Glaze to drizzle
- Fresh basil for garnish
More Like This
Ruff Details
ruffdetails.com
Grilled Summer Peach and Prosciutto Flatbread Pizza | Rich's Canada
richproducts.ca
Ruff Details
ruffdetails.com
30-minute, Homemade Flatbread Pizzas – By Chef Jen
bychefjen.co.uk
Ruff Details
ruffdetails.com
Summer flatbread pizzas - Better Homes & Gardens Australia
bhg.com.au
Pesto and Crispy Tofu Flatbread Sandwich<!-- --> <!-- -->Recipe
veegs.shop
Fall Rustic Flatbread Pizza
momtastic.com