Leek Soup with Shoestring Potatoes and Fried Herbs Recipe - (4.4/5)

Name: Leek Soup with Shoestring Potatoes and Fried Herbs Recipe - (4.4/5)
Ingredients: 1/2 cup (1 stick) unsalted butter; 6 large leeks, white and pale-green parts only, halved lengthwise, thinly sliced crosswise; 1 small onion, thinly sliced; 5 garlic cloves, thinly sliced; Kosher salt, to taste; 2 cups whole milk, divided; 1 cup heavy cream, divided; 1 cup plain whole-milk yogurt, divided; Freshly ground black pepper; 1 russet potato, peeled, cut into thin matchsticks; 4 cups vegetable oil (for frying); 1/4 cup fresh flat-leaf parsley leaves; 1 sprig rosemary; Flaky sea salt (such as Maldon)

www.keyingredient.com

Homemade crispy shoestring potatoes with fresh herbs are so worth the effort to top each serving of this potato leek soup! Rich, thick, creamy and flavorful.

Keywords

Leek Soup with Shoestring Potatoes and Fried Herbs
recipe
cream soup
Potato-Leek Soup
leek
potato
Fruits
Vegetables and Other Produce
Courses
Main Ingredients
vegetable
Stew
and Chili
leek soup

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Ingredients

1/2 cup (1 stick) unsalted butter
6 large leeks, white and pale-green parts only, halved lengthwise, thinly sliced crosswise
1 small onion, thinly sliced
5 garlic cloves, thinly sliced
Kosher salt, to taste
2 cups whole milk, divided
1 cup heavy cream, divided
1 cup plain whole-milk yogurt, divided
Freshly ground black pepper
1 russet potato, peeled, cut into thin matchsticks
4 cups vegetable oil (for frying)
1/4 cup fresh flat-leaf parsley leaves
1 sprig rosemary
Flaky sea salt (such as Maldon)