Sautéed Kale with Ginger and Turmeric – Soil Born Farms
Sautéed Kale with Ginger and Turmeric: A flavorful side dish from Soil Born Farms, combining crispy kale, aromatic ginger, and earthy turmeric. Perfect for any meal!
Ingredients
- 1 tablespoon coconut oil or butter
- 1 small yellow onion, chopped
- 3 cloves garlic, minced
- 1 tablespoon ginger root, minced
- ½ teaspoon fine sea salt, plus more to taste
- ½ teaspoon ground turmeric
- black pepper
- pinch of red chili flakes
- 2 bunches scarlet kale, stems removed and leaves chopped
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