Carne guisada com molho de tomate e arroz de ervilhas - Cookidoo® – the official Thermomix® recipe p
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Cooking tools:
- Pressure cooker
- Kitchen scale
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Mixing bowl
- Wooden spoon
- Saucepan
- Fine-mesh sieve
- Spoon
- Serving bowl
Ingredients
- 800 g carne de vitela s/ nervos
- 150 g vinho tinto
- 2 - 3 c. chá de sal
- 1 pitada de pimenta
- Água
- 150 g cebola
- 50 g aipo
- 100 g cenoura
- 2 dentes de alho
- 10 g salsa
- 25 g azeite
- 100 g pimento verde
- 100 g pimento vermelho
- 1 ramo de cheiros
- 200 g tomate em pedaços
- 30 g mel
- 30 g vinagre
- 10 g manjericão
- 1 c. chá de orégãos
- 1 c. chá de colorau
- 1 malagueta
- 20 g azeite
- 200 g cebola
- 300 g arroz agulha
- 200 g ervilhas
- 2 pés de hortelã
- 1 c. chá de sal
- 580 g água
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