Seared Salmon On Garlic And Ginger Mushrooms With Bok Choi And Sesame - Real Meal Revolution

Ingredients

• 2 Cloves of garlic
• 1 tbsp Grated ginger
• 3 tbsp Sake mirin
• 2 tbsp Tamari soya sauce
• 1 tbsp Sesame oil
• 1 Juice of 1 lime
• 1 tbsp Coconut oil
• 150 g Exotic mushrooms, trimmed
• 100 g Bok choi, halved lengthways
• 202 g Norwegian salmon portions
• 2 tbsp Toasted sesame seeds
• 1 Sprinkle of Japanese 7 Spice (optional)