Chili Con Carne - KYKNOS S.A. Greek Canning Company
Preparation time: 20΄ Cooking time: 15΄-20΄ For 4-6 servings Ingredients ½ kg ground beef 1 onion (coarsely chopped) 1 red pepper (cubed) 1 green pepper (cubed) 400 gr Chopped Tomatoes KYKNOS 250...
Ingredients
- ½ kg ground beef
- 1 onion (coarsely chopped)
- 1 red pepper (cubed)
- 1 green pepper (cubed)
- 400 gr Chopped Tomatoes KYKNOS
- 250 gr Tomato Passata KYKNOS
- 400 gr Red Kidney Beans KYKNOS
- 150 gr corn
- Paprika
- Cumin
- Chili pepper flakes
- Chopped coriander or parsley
- Salt, freshly ground pepper
- Olive oil
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