Vegan Taquitos with Chipotle Sauce - Vegan Heaven
These vegan taquitos with chipotle sauce are the ultimate comfort food! They're filled with a mixture of black beans, corn, and bell pepper. Sooo yummy and incredibly easy to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganheaven.org.
Ingredients
- 2 cups cooked black beans ((one 19 oz can))
- 2 cups cooked corn
- 2 teaspoons cumin
- 1 teaspoon smoked paprika powder
- 1 orange or red bell pepper
- 1/2 cup vegan mozzarella cheese ((or other vegan cheese shreds) )
- 1 red onion, chopped
- 3 cloves of garlic, minced
- salt, to taste
- black pepper, to taste
- 10 small flour or corn tortillas
- 1 tablespoon olive oil ((to brush the taquitos))
- 2 green onions, cut into rings
- fresh cilantro
- 3/4 cup salsa
- 1 lime
- 1/4 cup chopped red onion
- 1/2 avocado, sliced
- 1/2 cup vegan mayonnaise
- 4 teaspoons vegan chipotle sauce
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