Fusilli pasta tossed vegetables and a curried...
Fusilli pasta tossed with steamed cauliflower and a curried mayonnaise dressing for a delicious vegetarian family dinner.
Keywords
- fusilli
- tossed
- vegetables
- curried
- dressing
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mummypages.ie.
Cooking tools:
- Chef's knife
- Cutting board
- Kitchen scale
- Measuring spoon
- Pot
- Stove
- Colander
- Baking sheet
- Oven
- Mixing bowl
- Spoon
Ingredients
- ½ head of cauliflower, roughly chopped into florets
- 2 tbsp vegetable oil
- 1 tbsp mild curry powder seasoning
- 1 small red onions, finely sliced
- 225g fusilli pasta
- 4 tbsp light mayonnaise
- 4 tsp rogan josh curry paste
- 150g natural yoghurt
- Juice ½ lemon
- 2 tbsp mango chutney
- 15g coriander, chopped
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