Vegetarian Buffalo Cauliflower Pizza with Homemade Ranch

Vegetarian Buffalo Cauliflower Pizza with Homemade Ranch

karalydon.com

This buffalo cauliflower pizza might just be the best vegetarian pizza ever. Spicy cauliflower, two cheeses, and a creamy, tangy ranch.

View full recipe on karalydon.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at karalydon.com.

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Cooking tools:

  • Pizza stone
  • Pizza peel
  • Rolling pin
  • Pastry brush
  • Oven
  • Baking sheet
  • Parchment paper
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Plate

Ingredients

  • 12 ounces cauliflower florets, chopped into bite-sized pieces (about 4+ cups)
  • 1/2 cup flour
  • 1/2 teaspoon garlic powder
  • 1/2 cup milk
  • Salt
  • pepper
  • 1/2 cup Frank’s hot sauce, divided
  • 1 lb store-bought pizza dough, left out at room temperature for 30 minutes
  • 2 tablespoons olive oil, divided
  • 1/4 red onion, diced (about 1/4 cup), divided
  • 2 cups shredded mozzarella cheese, divided
  • 1/2 cup blue cheese crumbles, divided
  • Sliced green onion, for garnish
  • 1/2 cup plain Greek yogurt
  • 1/2 cup mayo
  • 1 teaspoon dried dill
  • 1 teaspoon dried parsley
  • 1/2 teaspoon onion powder
  • 1 tablespoon apple cider vinegar

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