Black Pepper Kettle Corn – Anolon
Directions - Heat the oil in an 8-quart saucepan over medium-high heat. Add the popcorn and cook, shaking occasionally, 2 minutes.
Ingredients
- 1/3 cup Olive oil
- 2/3 cup Unpopped popcorn kernels
- 1/2 cup Sugar
- 3/4 tsp Salt
- 3/4 tsp Ground black pepper
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