Cholent - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 8 oz yellow onions
• 3 oz carrots
• 3 garlic cloves
• ½ oz extra virgin olive oil
• 4 oz dried beans, small
• 2 oz pearl barley
• 20 oz beef meat (stew cut)
• 1 dried bay leaf
• 1 tsp paprika
• 1 tsp salt
• ¼ tsp ground black pepper
• 32 oz beef broth
• 12 oz baby red potatoes
• 6 large eggs
• 2 sprigs fresh thyme