Ingredients
- 100 g de agua
- 50 g de aceite de oliva
- 50 g de vino blanco
- 90 g de manteca de cerdo
- 1 huevo
- 25 g de levadura prensada fresca
- 400 g de harina integral
- 1 cucharadita de sal
- 400 g de cebolla
- 200 g de pimiento rojo
- 200 g de pimiento verde
- ½ cucharadita de sal
- 60 g de aceite de oliva
- 2 - 3 láminas de alga nori
- 4 latas de pulpo en aceite
- 3 huevos duros
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