Rodda’s Cornish Clotted Cream Eton Mess

Ingredients

• For the macerated strawberries
• 450g fresh strawberries, hulled and quartered
• 1.5 tbsp lemon juice
• 2 tbsp caster sugar
• For the Rodda's clotted cream ice cream
• 227g Rodda's Cornish clotted cream
• 400ml Rodda's double cream
• 200ml Rodda's whole milk
• 150g white caster sugar
• 5 egg yolks
• Half the macerated strawberry mix
• 1.5 tsp lemon juice
• 2 tsp vanilla extract
• For the Eton Mess cream
• 250g Rodda's double cream
• 1 tsp vanilla extract
• 1.5 tbsp caster sugar
• 227g Rodda's clotted cream
• For the Eton Mess
• 4-5 meringues, broken into small pieces
• A handful of honeycomb, broken into small pieces
• Mint leaves
• Fresh berries