Grilled mango and caramelised brioche recipe - 9Kitchen
Ultimate twist on toast that you need for your weekend brekkie Celebrate mango season at Mango Mess-tival t...
Ingredients
- 1 large ripe mango
- 2 tablespoons VIN Santo wine or other dessert wine
- 1 vanilla bean, split and seeds removed
- 2 tablespoons caster sugar
- 2 large, thick slices of brioche or panettone
- 2 tablespoons of butter
- Vanilla ice cream for serving
- Maple syrup
- Icing sugar
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