Easy Italian White Bean Stew | The Fancy Pants Kitchen

Ingredients

• November 2, 2023
• 2 tbsp extra virgin olive oil
• 4 ounces bacon, diced small (about 4 strips of bacon)
• 1 & 1/2 cups yellow onion, diced
• 1 cup celery, diced
• 3 large cloves of garlic, minced
• 1/2 tsp crushed chili flakes
• 3 tbsp white wine
• 2 (15-ounce) cans no-salt added Great Northern beans, drained and rinsed (cannellini beans & white kidney beans work here as well)
• 4 cups of vegetable or chicken broth
• 1 parmesan cheese rind (2-3 inches long)
• 1 tsp dried rosemary or 1 tbsp fresh chopped rosemary
• 1/2 tsp dried oregano
• 1 bay leaf
• zest of 1/2 lemon
• 1 tsp kosher salt, or more to taste
• 1/2 tsp freshly cracked black pepper, or more to taste
• 3 cups baby spinach
• grated parmesan cheese
• flat leaf parsley, chopped
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• by Francine