Mashed Potato Recipes | Slow Cooker Mashed Potatoes
Slow Cooker Buttermilk Mashed Potatoes are creamy yellow mashed potatoes with the delicious flavors of garlic, rosemary, and tangy buttermilk.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatogoodness.com.
Ingredients
- 3 lbs. <a href="https://www.potatogoodness.com/yellow-potatoes/">yellow potatoes</a>, peeled and chopped into 1″ cubes
- 3/4 cup low sodium chicken stock (may substitute with vegetable stock)
- 3 large cloves garlic, smashed
- 1 teaspoon salt, plus more to taste
- 1 1/4 cup low fat buttermilk, warmed slightly (not hot)
- 4 Tablespoons (2 ounces) unsalted butter, softened
- 1 Tablespoon freshly chopped rosemary
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