Huevos Rancheros Recipe | Cooking Mexican Recipes

Ingredients

• 2 Tbsp. tomato paste
• 2 tsp. olive oil
• 1/2 yellow onion, diced
• 1 tsp. ground cumin
• 1/2 to 1 tsp. chile powder
• 7 oz. can whole green chiles (4 chiles), chopped
• 28 oz. can fire-roasted crushed tomatoes, Muir Glen a good brand
• cotija cheese
• eggs
• corn tortillas, one per serving
• 1/3 cup olive oil, for cooking tortillas
• sliced avocado, optional
• 1 or more jalapeno, seeded, minced, optional
• salt and pepper to taste