Smokey Chipotle Guacamole - Louisiana Hot Sauce
A creamy, smoky guacamole made with avocados, cilantro, tomatoes, and Louisiana Gold Green Pepper Sauce, perfect for dipping with chips.
Ingredients
- 2 ripe avocados
- 2 Tbsp freshly squeezed lemon juice
- 1 tsp minced garlic
- 2 Tbsp Louisiana Hot Sauce - Southwest Jalapeno
- 2 Tbsp freshly chopped cilantro
- ⅓ cup diced tomatoes
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