Soy butter mushroom pasta | Tesco Real Food

Ingredients

• 200g spaghetti
• 1 tbsp olive oil
• 250g chestnut mushrooms, finely sliced
• 1 tsp paprika​
• 40g unsalted butter
• 3 garlic cloves, finely chopped
• 3 tbsp reduced-salt soy sauce
• handful parsley, roughly chopped
• Parmesan, finely grated, to serve (optional)