Vegetarian Mushroom Pasta Recipe | Samsung Food App

Ingredients

• 2 tbsp O-Live Organic Olive Oil
• 2 tbsp salted butter
• 1 cup mushrooms, sliced
• 4 cloves garlic, minced
• 1 tbsp flour
• 1 cup vegetable stock
• 1 cup heavy cream
• ½ cup parmesan cheese, grated (plus additional parmesan for the garnish)
• 1 tsp salt
• 1 tsp pepper
• ¼ tsp nutmeg
• 1 cup peas
• 1 box of pasta (16oz) + water to boil + salt
• A handful of arugula or microgreens to garnish
• 1 lemon to garnish