Melon Salad with Za’atar Yogurt | Town & Country Markets

Name: Melon Salad with Za’atar Yogurt | Town & Country Markets
Total time: 20 min
Ingredients: 6 cups peeled, seeded and chunked fresh summer melon (Honeydew; emerald, orange, or gold, Cantaloupe, Galia, Canary, Hami, etc.); 2 cups chunked English or Persian cucumber; 1/2 cup thinly sliced red onion; 1 tablespoon fresh lemon juice; 1 1/2 cups plain Greek yogurt; 1 teaspoon Za’atar; 2 tablespoons honey (to drizzle at serving); 1 cup fresh watercress leaves (optional); Za’atar (Middle Eastern spice blend):; 1 tablespoon dry thyme leaves; 1/2 tablespoon ground cumin; 1/2 tablespoon ground coriander; 1 tablespoon sesame seeds; 1 tablespoon sumac; 1/2 teaspoon dried Aleppo chili; 1/2 teaspoon kosher salt

townandcountrymarkets.com

When browsing our produce aisles in summer, the number of melon varieties is impressive! This recipe is great for highlighting their unique but distinctly melon flavors. Use one or a combo! Za'atar...

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Ingredients

6 cups peeled, seeded and chunked fresh summer melon (Honeydew; emerald, orange, or gold, Cantaloupe, Galia, Canary, Hami, etc.)
2 cups chunked English or Persian cucumber
1/2 cup thinly sliced red onion
1 tablespoon fresh lemon juice
1 1/2 cups plain Greek yogurt
1 teaspoon Za’atar
2 tablespoons honey (to drizzle at serving)
1 cup fresh watercress leaves (optional)
Za’atar (Middle Eastern spice blend):
1 tablespoon dry thyme leaves
1/2 tablespoon ground cumin
1/2 tablespoon ground coriander
1 tablespoon sesame seeds
1 tablespoon sumac
1/2 teaspoon dried Aleppo chili
1/2 teaspoon kosher salt