Pink lemonade cheesecake | Tesco Real Food
Pink lemonade (raspberries & lemons) is the perfect flavour combo for a light & summery baked cheesecake. See more Dessert recipes at Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 160g pack Tesco Finest All Butter Lemon Shortbread Thins
- 50g butter, melted
- 1 tbsp caster sugar
- 200g (7oz) caster sugar
- 2 tbsp cornflour
- 750g (1 1/2Ib) light cream cheese
- 4 eggs
- 2 lemons, both zested and 1 juiced
- 300ml (1/2pt) reduced-fat soured cream
- 300g fresh or frozen raspberries, defrosted and drained if frozen
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