Quinoa Flake-Crusted Fried Mushroom Sandwich - Turnip Vegan Recipe Club
Discover the twist of using quinoa flakes instead of flour for that crispy finish. With a hint of nuttiness from quinoa and the savory kick from the maple mustard, this sandwich is set to be a...
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Ingredients
- oyster mushrooms
- 1 cup potato starch
- 1 cup unsweetened plant milk
- 2 tsp minced garlic
- 2 tsp onion powder
- 1/2 tsp dried rosemary
- 1/2 tsp dried thyme
- 1/2 tsp dried parsley
- 1 flaxseed egg (1 Tbsp flaxseed meal + 3 Tbsp water)
- 2 Tbsp cornmeal
- 2 cups quinoa flakes
- 1/4 cup arrowroot powder
- 2 tsp garlic powder
- 2 tsp paprika
- harissa seasoning
- croissants OR your choice of bread
- maple mustard OR your choice of sauce
- lettuce
- frying oil
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