Pork with Mushrooms and Chilli

Ingredients

• 2 tbsp vegetable oil
• 4 small pork loin steaks, trimmed and sliced
• 100g button mushrooms, sliced
• 100g shiitake mushrooms, sliced
• 100g oyster mushrooms, torn into strips
• 6 spring onions, finely sliced
• 1 clove garlic, crushed
• 5cm piece root ginger, chopped
• 1 red chilli, deseeded and sliced
• 2 tbsp dark soy sauce
• 2 tbsp Chinese cooking wine or sherry
• 1 tbsp Chinese 5 spice paste (or 1/2 tsp powder)
• 25g pack fresh coriander, roughly chopped